Elimination of single use plastic packaging through use of dispensers. Use of solar hot water systems and energy efficient devices.
Read More about Zeroing out single-use plastics in the hospitality sectorRecovery of customer premise equipment (modems, cables, power units, etc.) for testing and subsequent reuse or refurbishment for successive customer use cycles. Use of geothermal power in data centre ...
Read More about Refurbishment and reuse of customer devicesImproved agronomy for tikog grass cultivation for higher productivity, improved techniques for tikog harvesting and proccesing, including use of controlled solar dryer, and diversification of hand wov...
Read More about Weaving skills revitalized for sustainable tikog productsImproved (municipal) waste collection and establishment of material recovery facility to recover recyclable plastics for supply to recyclers.
Read More about Plastics recovery from municipal solid wasteRecovery of textile waste for repurposing into textile handicrafts incrorporating traditional local designs, incorporating recycled - aluminium - discs as accessories.
Read More about Materials recovery in handicraft textilesDecentralized system for glass waste collection and shredding for onward application as aggregate in building products.
Read More about Repurposing Glass WasteRecycling of EPS plastic foam waste into high density PS material and its subsequent use for the production of home decoration products (cornices, frames, etc.) using advanced zero waste technology an...
Read More about Recycling foam and plastic waste into home decoration productsRedesign of bra-products to include recycled PET and recycled nylon fabric and natural rubber foam, reduce material diversity, extend product's useful lifetime, and offer a repair service and end...
Read More about Towards fashion circularity through material substitutionAdoption of Artificial Intelligence (AI)-driven solutions for minimising food waste from breakfast buffets, and for reducing energy use for the cooling of function rooms and indoor public spaces, comb...
Read More about Smart Solutions for Energy Efficiency and Food Waste MinimisationConversion of rejected nitrile rubber gloves from the glove making industry into anti-slip outer soles, (safety) shoes, sandals, and flip flops using novel, proprietary technology.
Read More about Repurposing Rejected Nitrile Rubber Gloves into Sustainable FootwearComprenhensive food waste reduction programme convering back-of-the-house and food sevices, composting of organic waste and compost use in onsite fruit and vegetable gardens.
Read More about Minimizing hospitality food wasteProduction of char briquettes from waste coconut shells, that are cleaner and more energy efficient than wood charcoal in their use for cooking.
Read More about Char briquettes from coconut shells
