Comprehensive food waste reduction programme in back-of-the-house and food service areas, onsite Black Soldier Fly insect farming and composting with reuse in onsite garden and by food suppliers. Loca...
Read More about Service design and waste recovery in sustainable-boutique hotelRecovering unwanted, unused new fabric that is accumulated as deadstock in textile and garment factories for repurposing into garments and decorative textile items, in house or by third parties, inclu...
Read More about Repurposing unwanted fabric into textile productsProduction and extraction of fruit enzymes from edible and non-edible parts of mangos and other tropical fruits and use of fruit seeds and skins for useful byproducts, such as personal care products a...
Read More about Circular economy for tropical fruitsArtisan production of alternative silk- and leather-like materials from lotus stem waste.
Read More about Lotus fibre for sustainable fashionThis business case study was prepared within the framework of the Technical Advisory project: Mobilising Business Action for Circular Economy in the ASEAN countries under the EU SWITCH-Asia Policy Sup...
Read More about Biochar innovation in agricultureUse of plastic waste (1) in asphalt for construction of roads with extended durability and (2) for decentralized production of pyrolysis oil as alternative fuel.
Read More about Recycling plastic waste into road asphaltInsect farming of Black Soldier Flies on restaurant food waste to convert this into sustainable animal feed and fertilizer products.
Read More about Recovering food waste through insect farmingDeveloper and supplier of low cost, small scale appropriate mechanical recycling equipment for plastics and developer of network of grassroots plastic waste collection and recycling intiatives that pr...
Read More about Appropriate technology for small scale plastics recyclingSustainable, low input coffee farming and selective harvesting to prevent berry fermentation and to enable the use of previously discarded coffee husk to be processed into a herbal cascara (or coffee ...
Read More about Premium cascara tea from previously discarded coffee wasteUse the organic byproducts from cinnamon cultivation, processing and distillation as a substitution for the use of coal in cinnamon drying.
Read More about Using cinnamon waste as fuel for product dryingMinimization of single-use plastics, minimization and increased recycling of all hotel waste and partial change to solar energy.
Read More about Championing plastic-free tourism in LaosImproved agronomy for tikog grass cultivation for higher productivity, improved techniques for tikog harvesting and proccesing, including use of controlled solar dryer, and diversification of hand wov...
Read More about Weaving skills revitalized for sustainable tikog products
