Production of novel biopolymer, through combination of fermentation of bio-waste and materials engineering, for use as a plastics substitute for rigid and flexible packaging, and for cosmetic and medi...
Read More about From bio-waste to bioplasticsComprenhensive food waste reduction programme convering back-of-the-house and food sevices, composting of organic waste and compost use in onsite fruit and vegetable gardens.
Read More about Minimizing hospitality food wasteProduction of lower carbon blended cements with inclusion of flyash and other cementious materials, use of municipal, organic and other wastes as alternative fuels and water and heat energy recovery.
Read More about Alternative materials and fuels for low carbon cementExtension of useful lifetime and increase of energy storage efficiency of industrial lead-acid and nickel-cadmium batteries through battery rejuvenation and associated battery monitoring and managemen...
Read More about Battery rejuvenation for circularity and energy eficiency in energy storageAdoption of Artificial Intelligence (AI)-driven solutions for minimising food waste from breakfast buffets, and for reducing energy use for the cooling of function rooms and indoor public spaces, comb...
Read More about Smart Solutions for Energy Efficiency and Food Waste MinimisationEfficient factory-level production of prefabricated construction elements and sandwich wall panels, using lower carbon hydraulic cement and with reuse of excess concrete for secondary products (e.g. p...
Read More about Resource Efficiency through PrefabricationDesign, development and local manufacturing of electric vehicles (primarly buses) and charging infrastructure (including from grid connected renewables) that are custom designed for the public transpo...
Read More about Electric vehicles for public transportSupplier of customized circular packaging and cutlery solutions made from compostable bagasse-derived materials or with reusable glass or stainless steel.
Read More about Alternatives for single-use plasticsComprenhensive food waste reduction programme covering back-of-the-house and food sevices, composting of organic waste and compost use in onsite fruit and vegetable gardens. Improved energy efficiency...
Read More about Sustainable resort operationsApplication of alternative wetting and drying irrigation system, integrated pest management and accelerated decomposition of crop residue, in accordance with the Sustainable Rice Platform guidance, to...
Read More about Low-carbon transition in the rice sectorZero waste restaurant operations with local sourcing, recovery and recycling of food, packaging and other wastes, for use as restaurant fittings or for production of insect- and/or fish-farmed ingredi...
Read More about Pioneering zero-waste dining(Re)design of plastic automotive parts for production from recycled plastics and with lower material use, deploying advanced energy and material efficient technology, and achieving zero waste to landf...
Read More about Design and manufacturing of recycled plastic automotive parts
