Championing plastic-free tourism in Laos
Minimization of single-use plastics, minimization and increased recycling of all hotel waste and partial change to solar energy.
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Organic coconut farming with commercialization of co-products
Optimization of coconut production using appropriate agronomy practices with soil and water analysis and intercropping with banana, taro and sweet potato. Product diversification through comprehensive...
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Minimizing hospitality food waste
Comprenhensive food waste reduction programme convering back-of-the-house and food sevices, composting of organic waste and compost use in onsite fruit and vegetable gardens.
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Operationalising circularity towards net zero garment-making
Energy and water efficiency in production, minimization and recovery of fabric offcuts (with external partners to produce fabric or rugs). Experimenting with use of kapok fibre and organic dyes in fas...
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Knitting novel fabrics for a circular fashion transition
Use of third party recycled PET fibre for knitting, reuse of on-site yarn waste, energy efficiency and reduced yarn wastage with advanced technology, and production of CoolMode fabrics (comfortable to...
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Service design and waste recovery in sustainable-boutique hotel
Comprehensive food waste reduction programme in back-of-the-house and food service areas, onsite Black Soldier Fly insect farming and composting with reuse in onsite garden and by food suppliers. Loca...
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Domestic premium mineral water in refillable bottles
Production of premium mineral water and distribution in refillable glass bottles to hospitality sector to curb emissions from intercontential shipping of premium mineral water and to eliminate the use...
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Turning fabric waste into new fabric and garments
Recovery and mechanical recycling of textile waste (pre-consumer offcuts, uniforms, post consumer garments) into fabric and garments (workwear, T-shirts etc.). Operation of roof top solar plant for us...
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Creating an eco-industrial park
Industrial symbioses for reuse of steel byproducts and slags in manufacturing of cement, concrete and other products. Resource efficiency through exchange and collaboration on best practices between t...
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Turning Plastic Waste into Durable Consumer Goods
Recycling of post-consumer plastic wastes into moulded boards for manufacturing of furniture, panels and other durable consumer goods.
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Sago as Alternative Starch Source
The sago plantation and its processing supports the circular economy transition by making efficient use of natural resources (resource efficiency), and by recovering biomass waste (resource circularit...
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Connecting eco-conscious local producers and consumers
Organic coffee farming with integrated composting and selective harvesting and on-site processing, combined with farm ecotourism, training and retailing of eco-products (organic food, natural home cle...
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