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Business Cases Found: 82 Results

Sago as Alternative Starch Source Read More about Sago as Alternative Starch Source

Sago as Alternative Starch Source

The sago plantation and its processing supports the circular economy transition by making efficient use of natural resources (resource efficiency), and by recovering biomass waste (resource circularit...

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Organic coconut farming with commercialization of co-products Read More about Organic coconut farming with commercialization of co-products

Organic coconut farming with commercialization of co-products

Optimization of coconut production using appropriate agronomy practices with soil and water analysis and intercropping with banana, taro and sweet potato. Product diversification through comprehensive...

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Electric vehicles for public transport Read More about Electric vehicles for public transport

Electric vehicles for public transport

Design, development and local manufacturing of electric vehicles (primarly buses) and charging infrastructure (including from grid connected renewables) that are custom designed for the public transpo...

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Char briquettes from coconut shells Read More about Char briquettes from coconut shells

Char briquettes from coconut shells

Production of char briquettes from waste coconut shells, that are cleaner and more energy efficient than wood charcoal in their use for cooking.

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Creating an eco-industrial park Read More about Creating an eco-industrial park

Creating an eco-industrial park

Industrial symbioses for reuse of steel byproducts and slags in manufacturing of cement, concrete and other products. Resource efficiency through exchange and collaboration on best practices between t...

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From bio-waste to bioplastics Read More about From bio-waste to bioplastics

From bio-waste to bioplastics

Production of novel biopolymer, through combination of fermentation of bio-waste and materials engineering, for use as a plastics substitute for rigid and flexible packaging, and for cosmetic and medi...

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Pioneering zero-waste dining Read More about Pioneering zero-waste dining

Pioneering zero-waste dining

Zero waste restaurant operations with local sourcing, recovery and recycling of food, packaging and other wastes, for use as restaurant fittings or for production of insect- and/or fish-farmed ingredi...

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Beyond Disposables – Towards Circular Plastic Packaging Read More about Beyond Disposables – Towards Circular Plastic Packaging

Beyond Disposables – Towards Circular Plastic Packaging

Redesign of consumer goods plastics packaging for lower packaging weight and/or volume and introduction of refill stations. Started with partial shifts to using recycled plastics and to replacing non...

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Segregated recyclables collection for materials recovery Read More about Segregated recyclables collection for materials recovery

Segregated recyclables collection for materials recovery

Service provider for collection, aggregation and pre-processing of recyclable waste materials from waste generators and collectors (e.g. schools, hotels, universities), including for PET bottles, alum...

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