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Resources Found: 11 Results

Re-Craft Laos: Turning Handicraft Waste into Valuable Circular Products Read More about Re-Craft Laos: Turning Handicraft Waste into Valuable Circular Products

Re-Craft Laos: Turning Handicraft Waste into Valuable Circular Pr...

Working closely with women artisans and community groups, Re-Craft Laos repurposes unused textile left-over, a waste, into bags, accessories, home decor, and lifestyle products with market value. This...

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Repurposing Pre-consumer Fabric Waste into Sustainable Fashion Read More about Repurposing Pre-consumer Fabric Waste into Sustainable Fashion

Repurposing Pre-consumer Fabric Waste into Sustainable Fashion

Pyan Chit Par is a women-led, small social enterprise that repurposes fabric scraps into valuable, wearable products that contribute to resource circularity and reduces waste streams while conserving ...

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Circular Urban Farming Read More about Circular Urban Farming

Circular Urban Farming

Zero waste community urban farming in underutilized spaces in Yangon, offering subscription service for fresh vegetables and food waste collection and composting, combined with café and education and ...

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Pioneering Renewable Energy and Electric Vehicles in Tourism Read More about Pioneering Renewable Energy and Electric Vehicles in Tourism

Pioneering Renewable Energy and Electric Vehicles in Tourism

Operates a fleet of 160 electric vehicles (incl. scooters, buggies) for guests and hotel operations, with on-site charging station and repair service. Installed rooftop solar panels with battery stora...

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Beyond Disposables – Towards Circular Plastic Packaging Read More about Beyond Disposables – Towards Circular Plastic Packaging

Beyond Disposables – Towards Circular Plastic Packaging

Redesign of consumer goods plastics packaging for lower packaging weight and/or volume and introduction of refill stations. Started with partial shifts to using recycled plastics and to replacing non...

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Sago as Alternative Starch Source Read More about Sago as Alternative Starch Source

Sago as Alternative Starch Source

The sago plantation and its processing supports the circular economy transition by making efficient use of natural resources (resource efficiency), and by recovering biomass waste (resource circularit...

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