Establishment of local cocoa farming within a regenerative, zero-waste agroforestry system and the artisanal processing of cocoa beans into single-origin Lao chocolate bars.
Read More about Regenerative Cocoa AgricultureMechanical recycling and color sorting of fabric waste (production offcuts, deadstock, used uniforms, etc.) to produce recyled thread which is woven into custom-designed recycled fabrics for different...
Read More about Recycling textile waste into circular fashionRepurposing of cloth pieces that are recovered from post consumer garments and other textile wastes for sewing into garments, bags and/or other textile products in community sewing centres.
Read More about Repurposing garment and textile wasteEstablishment and operation of clothing and textile waste collection bins and repurposing of collected fabric into merchandise and gift items through community sewing network.
Read More about Enabling circular recovery of textiles and garments wasteSustainable resort operations, including through energy and water efficient devices, composting, organic gardening, plastics use elimination and local and sustainable sourcing.
Read More about Circular economy in luxury hospitalityAdoption of Artificial Intelligence (AI)-driven solutions for minimising food waste from breakfast buffets, and for reducing energy use for the cooling of function rooms and indoor public spaces, comb...
Read More about Smart Solutions for Energy Efficiency and Food Waste MinimisationOrganic coffee farming with integrated composting and selective harvesting and on-site processing, combined with farm ecotourism, training and retailing of eco-products (organic food, natural home cle...
Read More about Connecting eco-conscious local producers and consumersProduction and extraction of fruit enzymes from edible and non-edible parts of mangos and other tropical fruits and use of fruit seeds and skins for useful byproducts, such as personal care products a...
Read More about Circular economy for tropical fruitsComprehensive food waste reduction programme in back-of-the-house and food service areas, onsite Black Soldier Fly insect farming and composting with reuse in onsite garden and by food suppliers. Loca...
Read More about Service design and waste recovery in sustainable-boutique hotelOrganic and regenerative farming and fair trading of Kompot pepper, including through intercropping with vanilla and use of cover crop, leading to improved soil quality, and reduction of water and fer...
Read More about Fair Farms(Re)design of plastic automotive parts for production from recycled plastics and with lower material use, deploying advanced energy and material efficient technology, and achieving zero waste to landf...
Read More about Design and manufacturing of recycled plastic automotive partsUse of third party recycled PET fibre for knitting, reuse of on-site yarn waste, energy efficiency and reduced yarn wastage with advanced technology, and production of CoolMode fabrics (comfortable to...
Read More about Knitting novel fabrics for a circular fashion transition
