Zeroing out single-use plastics in the hospitality sector

Elimination of single use plastic packaging through use of dispensers. Use of solar hot water systems and energy efficient devices.
This business case study was prepared within the framework of the Technical Advisory project: Mobilising Business Action for Circular Economy in the ASEAN countries under the EU SWITCH-Asia Policy Support Component for the sole purpose of documenting and analysing business experiences with the circular economy. The case study was produced by Le Ha Thanh (national expert, Vietnam) and reviewed by Rene Van Berkel and Thomas Thomas (regional experts) on the basis of information provided and validated by Hanid Hotel, Vietnam.
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