Organic coffee farming with integrated composting and selective harvesting and on-site processing, combined with farm ecotourism, training and retailing of eco-products (organic food, natural home cleaning and personal care products, etc.) from community producer groups.

This business case study was prepared within the framework of the Technical Advisory project: Mobilising Business Action for Circular Economy in the ASEAN countries under the EU SWITCH-Asia Policy Support Component for the sole purpose of documenting and analysing business experiences with the circular economy. The case study was produced by Lisa Inez Antonio (national expert, Philippines) and reviewed by Rene Van Berkel and Thomas Thomas (regional experts) on the basis of information provided and validated by the ECHOstore and Coffee Farm, Philippines.